Appetizers
Chả Giò $ 6.50
Imperial Rolls (3). Mix of ground chicken, shrimp, crab meat,
black mushrooms, clear vermicelli,
onions, and cilantro. Seasoned &
deep fried.
Served w/ iceberg lettuce, pickled carrots, daikon & fish sauce.
Gỏi Cuốn $ 6.50
Shrimp Rolls (2).
Shrimps, iceberg lettuce, cilantro, vermicelli & bean sprouts
rolled in rice paper. Served w/ peanut sauce. Half orders avail. $ 4.50.
Gỏi Cuốn
Đậu Hủ $ 6.50
Tofu Rolls (2). Fried tofu, iceberg lettuce, cilantro,
vermicelli & bean sprouts
rolled in rice paper. Served w/ peanut sauce. Half orders avail. $ 4.50.
Gỏi Gà
$ 9.00
Chicken Salad. Strips of chicken breast tossed w/ red &
white cabbage, pickled
carrots, daikon,
celery, cilantro, & onions in our house salad dressing.
Gỏi Tôm
$ 10.00
Shrimp Salad.
Shrimps tossed w/ cucumbers pickled carrots, daikon,
celery, cilantro, & mint leaves
in our house dressing.
Gỏi Bò $ 11.00
Spicy Beef Salad. Grilled beef tossed w/ pickled carrots, daikon, celery, &
mint leaves in our spicy smoke
flavored salad dressing.
House Salad $ 4.95
Iceberg lettuce, cucumbers,
tomatoes, pickled carrots & daikon in our house
salad dressing.
Bò Tái
Chanh $ 15.00 **
Beef marinated in Lemon dressing. Thinly sliced rare beef marinated with lemon
dressing and spices.
Topped w/ crushed mint leaves,
roasted peanuts, onions & sesame seeds.
Chem Chép
Hắp (8) $ 12.50 **
Steamed Mussels.
& basil broth.
Tôm Rang Muối
(shell on) $
16.95 **
Sauté Prawns. Prawns sauté w/ white wine, garlic, salt,
black pepper & spices.
Tôm Hùm
Rang Muối (seasonal) **
Lobster tails.
Baby lobster tails sauté w/ white wine garlic, salt, black pepper &
spices.
** During busy times
please allow extra time to prepare.
Soups
1. Phở Bò $ 8.50 / $ 10.00
Slices of rare steak, well done flank, meatballs,
& beef tendons w/ rice noodles in a flavorful beef broth. Topped w/cilantro & onions.
2. Phở Gà $ 8.50 / $ 10.00
Strips of chicken breast w/ rice
noodles in a flavorful beef broth. Topped w/ cilantro & onions.
3. Hủ Tiếu Tôm Gà $ 10.00 / $12.00
Prawns (4) strips of chicken w/ rice
noodles, beansprouts, & iceberg lettuce in a
chicken & seafood broth. Topped w/ cilantro & onions. Extra prawns(3)
add $ 3.50.
4. Hủ Tiếu Rau Cải $ 9.50/ $11.00
Broccoli, mushrooms, zucchini, bluelake beans, iceberg lettuce, bean sprouts, & soft
tofu w/ rice noodles in a chicken & seafood broth.
5. Canh Chua
Spicy Hot & Sour
Lemongrass Soup. Celery, pineapple chunks,
mushrooms, beansprouts, cabbage, tomatoes in a spicy
lemongrass chicken broth.
Chicken breast or fried tofu $ 12.00. Shrimp $ 14.00. Red snapper or catfish fillet $ 15.00
Vermicelli
Noodle Bowls
**Vermicelli noodle bowls are served w/
iceberg lettuce, bean sprouts, cucumber, pickled carrots & daikon w/
warm rice vermicelli noodles over fish sauce.
6. Bún Chả Gio (4) $ 10.00
Four imperial rolls over
vermicelli.
*7. Bún Heo Bò họac
Gà Nướng (spicy) $ 10.00
Choice of marinated grilled beef,
pork or chicken over vermicelli.
*8. Bún Chả Gìo (2) Heo Bò họac
Gà Nướng (spicy) $ 12.00
Choice of marinated grilled beef,
pork or chicken w/ two imperial rolls over vermicelli.
*9. Bún Tôm (4) Heo Bò
họac Gà Nướng (spicy) $ 12.00
Choice of marinated grilled beef, pork or chicken
w/ four grilled prawns over vermicelli
10. Bún Tôm Nướng (12) (spicy) $ 15.50
Twelve lightly marinated grilled prawns over
vermicelli.
*only
leg meat chicken.
Fine
Vermicelli Platters
**Fine vermicelli
is thin rice noodles that are steamed together creating a thin crepe like layer
of noodles which are then cut into bite size pieces served on a platter w/
iceberg lettuce, pickled carrots & daikon,
cucumber, and fish sauce.
11. Bánh Hỏi Chả Giò (4)
$ 12.50
Four imperial rolls over fine
vermicelli.
*12. Bánh Hỏi Heo Bò
họac Gà Nướng (spicy) $ 12.50
Choice of marinated grilled beef,
pork, or chicken over fine vermicelli.
*13. Bánh Hỏi Chả Gìo (2) Heo Bò
họac Gà Nướng (spicy) $ 14.00
Choice of marinated grilled beef, pork or chicken
w/ two imperial rolls over fine vermicelli
*14. Bánh Hỏi Tôm (4) Heo Bò họac
Gà Nướng (spicy) $ 14.00
Choice of marinated grilled beef,
pork or chicken w/ four grilled prawns over fine vermicelli.
15. Bánh Hỏi Tôm Nướng
(12) (spicy) $
15.50
Twelve lightly marinated grilled prawns over fine
vermicelli.
16. Bánh Hỏi Tôm (6) Chả Giò (2) (spicy) $ 15.50
Marinated grilled prawns and
imperial rolls over fine vermicelli.
Rice
Plates
**Special Rice is cooked
in our lightly flavored chicken broth w/ onions and garlic. Salad consists of iceberg lettuce, cucumber,
pickled carrots & daikon.
*17. Cơm Gà Bò hoặc Heo Nướng
(spicy) $ 12.00
Choice of marinated grilled chicken, beef, or pork
with lemon grass & sesame seeds over special rice & salad.
*18. Cơm Heo Bò và
Gà Nướng (spicy) $ 13.50
Combination of marinated grilled beef pork and
chicken over special rice & salad
*19. Cơm Chả Gío (2) Heo Bò họac
Gà Nướng (spicy) $ 13.50
Choice of marinated grilled beef,
pork or chicken w/ two imperial rolls over special rice & salad.
*20. Cơm Chả Gìo (1) Tôm (3) Heo Bò
họac Gà Nướng (spicy) $ 14.00
Combination of one imperial roll, three grilled
prawns and choice of marinated grilled beef, pork, or chicken
over special rice & salad.
21. Cơm Chả Gío (2) Tôm (4) Nướng (spicy) $ 14.00
Combination of two imperial rolls w/ four
marinated grilled prawns over special rice & salad.
*22. Cơm Gà và Tôm
(4) Nướng (spicy) $ 14.00
Combination of marinated grilled chicken w/ four
marinated grilled prawns over special rice & salad.
23. Cơm Tôm Nướng (12) (spicy) $ 15.50
Twelve lightly marinated grilled prawns over
special rice & salad.
24. Cơm Xừong Ngũ Vị Hương $ 14.00
Pork chops (3) sauté w/ our lemongrass & five
spice sauce. Served w/
special rice & salad. Served
w/
special rice & salad.
25. Cơm Tôm Kho Thơm (spicy) $15.50
Prawns sauté w/ pineapple chunks, onions, & fish
sauce. Served w/
special rice & salad.
26. Cơm
Rice cooked in a clay pot w/ strips of chicken
breast, shrimps, broccoli, mushrooms, bluelake beans,
& onions. (Available on Friday, Saturday, Sunday
only.)
*only
leg meat chicken.
Fish
27. Cá Chưng (mild) $ 16.00
Choice of steamed red snapper or
catfish fillet sauté w/ button mushrooms & onions in our homemade ginger
soy sauce.
28. Cá Xào Lăn (spicy) $ 16.00
Choice of red snapper, or
catfish filet sauté w/ black mushrooms, clear vermicelli, onions, curry spices
& coconut milk.
29. Cá Sa tế (spicy)
$16.00
Choice of red snapper, or
catfish filet sauté w/ green onions in a spicy Vietnamese “sate” sauce.
30. Cá Chiên Mắm Me (mildly spicy) $ 16.00
Choice of pan fried red snapper, catfish filet w/
tamarind fish sauce.
31. Cá Chiên Mắm Gừng (mildly spicy) $ 16.00
Choice of pan fried red snapper, catfish filet w/
ginger fish sauce.
Calamari
32. Mực Dồn Thịt (spicy) $ 15.00
Calamari stuffed w/ ground chicken, black
mushrooms, onions, cilantro, & whole black pepper corns then sauté in a
spicy shrimp base sauce.
33. Mực Xào Lăn (spicy) $ 15.00
Calamari sauté w/ black mushrooms, clear
vermicelli, onions, curry spices & coconut milk.
34. Mực Sa tế (spicy) $15.00
Calamari sauté w/ green onions in
a spicy Vietnamese “sate” sauce.
35. Mực Xào Rau Cải (mild) $15.00
Calamari sauté w/ broccoli,
mushrooms, zucchini, bluelake beans, & onions in
oyster sauce.
Shrimp
37. Tôm Xào Rau Cải (mild) $15.00
Shrimp sauté w/ broccoli, mushrooms, zucchini, bluelake beans, & onions in oyster sauce.
38. Tôm Xào Cà Tím
(spicy) $ 15.00
Shrimp sauté w/seasonal eggplant & onions in a
spicy shrimp base sauce.
39. Tôm Xào Đậu Que (spicy) $ 15.00
Shrimp sauté w/ bluelake
beans & onions in a spicy shrimp base sauce.
40. Tôm Xào Lăn (spicy) $ 15.00
Shrimp sauté w/ black mushrooms, clear vermicelli,
onions, curry spices & coconut milk.
41. Tôm Sa tế (spicy) $15.00
Shrimp sauté w/ green onions in a spicy Vietnamese
“sate” sauce.
Beef
or Chicken
42. Bò hoặc Gà Xào
Lăn (spicy) $ 13.00
Choice of beef or chicken sauté w/ black
mushrooms, clear vermicelli, onions, curry spices & coconut milk.
43. Bò hoặc Gà Xào
Rau Cải (mild) $ 13.00
Choice of beef or chicken sauté
w/ broccoli, mushrooms, zucchini, bluelake beans,
& onions in oyster sauce.
44. Bò hoặc Gà Xào
Đậu Que (spicy) $ 13.00
Choice of beef or chicken sauté w/ bluelake beans & onions in a spicy shrimp base sauce.
45. Bò hoặc Gà Sa tế (spicy) $ 13.00
Choice of beef or chicken sauté
w/ green onions in a spicy Vietnamese “sate” sauce.
Gà Xào Xả Ớt (spicy) $13.00
Strips of chicken breast sauté w onions &
spices in a lemongrass sauce.
47. Gà Xào Sót Cà
(mild) $13.00
Strips of chicken breast sauté w/ broccoli,
mushrooms, zucchini, bluelake beans, & onions in
our light
tomato sauce.
*48. Gà Nướng (spicy) $13.00
Grilled marinated chicken w/
lemongrass & sesame seeds. Served over a bed of iceberg lettuce.
49. Gà Cửu Long (mildly spicy) $ 13.00
Specially marinated chicken. Chicken sauté w/ onions
& chef’s spicy gourmet sauce.
Served over a bed of fresh spinach w/ lemon pepper
dipping sauce. Choice
of white or dark meat.
50. Gà Xào Gừng (mildly spicy) $ 13.00
Strips of chicken breast sauté w/
onions & spices in a ginger sauce.
52. Gà Xào Cà Tím
(spicy) $ 13.00
Chicken sauté w/ seasonal
eggplant & onions in a spicy shrimp base sauce.
53. Gà Ngũ Vị Hương (spicy) $ 13.00
Two baked chicken breasts (bone-in) sauté w/ our
lemongrass & five spice sauce.
Served on a bed of
iceberg lettuce.
* Only leg meat chicken
Vegetables
(non-vegan)
54. Mì Xào Rau Cải (mild) $ 13.00
Wok-fried vegetables over garlic egg noodles. Sauté broccoli, mushroom,
zucchini, bluelake beans & onions over garlic egg
noodles.
55. Mì Xào Sót Cà
(mild) $ 13.00
Sauté broccoli, mushrooms, zucchini, bluelake beans & onions in our light tomato sauce over
egg noodles.
56. Đậu Hủ Xào Đậu
Que (spicy) $ 13.00
Fried tofu sauté w/ bluelake
beans & onions in a spicy shrimp base sauce.
Vegetarian
58. Đậu Hủ Xào Xả
Ớt (spicy) $ 11.50
Fresh tofu sauté w/ onions &
spices in a spicy lemon grass sauce.
59. Đậu Hủ Xào Lăn
(spicy) $ 11.50
Fresh tofu sauté w/ black mushrooms, clear
vermicelli, onions, curry spices & coconut milk.
60. Bún Đậu Hủ Chiên (spicy) $ 11.50
Fried tofu served in a bowl w/ iceberg lettuce,
bean sprouts, cucumber, pickled carrots, & daikon
with warm vermicelli mixed with soy sauce.
61. Đậu Hủ Xào Thập
Cẩm (spicy) $ 13.00
Fresh tofu sauté w/ broccoli, mushrooms, zucchini,
bluelake beans, & onions in our spicy lemon grass
soy sauce.
62. Dậu Hủ Xào Cà
Nâu (spicy) $ 13.00
Fresh tofu sauté w/ seasonal
eggplant & onions in a spicy plum sauce.
63. Rau Cải Xào Lăn (spicy) $ 13.00
Sauté broccoli, mushrooms, zucchini, bluelake beans, onions, black mushrooms, clear vermicelli,
curry spices & coconut milk.
64. Hủ Tiếu Xào Chay (mild) $ 13.00
Fried tofu sauté w/ broccoli, mushrooms, zucchini,
bluelake beans, onions, celery, tomatoes, bean
sprouts, & cabbage in a sweet soy sauce over rice noodles.
65. Lạt Xá (spicy) $ 13.00
Vegetable Curry. Seasonal vegetables, carrots, fried tofu,
shitake mushrooms, black mushrooms, celery, & onions simmered in coconut
milk, lemon grass & curry spices.
Steamed or Special rice
$1.00 per person
Side of brown rice $ 2.00
per person
For an additional $ 1.00
brown rice may be substituted for any dish served with rice.
All dishes have been
carefully selected, please no substitutions.